Search

AllArticles Blogs Videos
CA_Vitoria_016
June 29 2020
This week is forecasted to be hot in nearly every dairy producing part of the country. Month-long predictions have much of the same with above average temperatures expected for all of July
IMG-0469
May 29 2020
When I was 2 years old, my parents both worked as herd managers on successful dairy farms in central New York, but then, everything changed
Agribee_1st-place-winner
May 18 2020
The concept of an agricultural spelling bee — Agribee — was started by a local Farm Bureau group in Northern California 16 years ago
5.11 image
May 11 2020
“Remember that a cow is a mother, and her calf is a baby.” — W.D. Hoard
Nicholas_gallonjug
May 5 2020
The pandemic has dramatically changed life as we know it. Consumers now shop, eat, live, and work differently
Buffalo_I_750px
May 4 2020
Last summer I had the opportunity to tour agricultural enterprises in Scotland and Ireland as part of the international dairy judging tour
Facebook_4.13.20_Webinar
April 20 2020
“If you can feed B vitamins at an economical price, do it!” encouraged Mike Hutjens. That was one of the messages viewers received as the University of Illinois nutrition icon
IMG_6424
March 20 2020
I’ll never forget sitting in a dairy quiz bowl practice at the ripe age of eight years old trying my hardest to remember what USDA stood for. Time and time again, the words “U.S. Dairy Association”...
5642117B-2F81-4AF7-B6E6-41AB91818357
March 17 2020
If there’s one thing I don’t think anyone was expecting this year, it’s the crisis that COVID-19 has brought. I feel like we are just in the beginning of the storm here in the U.S
Facebook_3.9.20_Webinar
March 16 2020
The world’s top milk production cow, Selz-Pralle Aftershock 3918, is just one of the 450 registered Holsteins at her central Wisconsin dairy
little_erin5
March 10 2020
Sometimes it feels like every headline I see is so far-fetched and irrelevant to my daily life that I wonder if I’m the weird one
2.24 image
Feb. 24 2020
Urbanization is a tricky subject. It affects each state, region, county, and town differently, and there are certainly benefits to expanding our communities
MattBoop
Feb. 21 2020
I absolutely love my school and wouldn’t trade it for the world, but I want to bring up a topic that sometimes gets swept under the rug. Personally, I have many friends and peers at home, in my family,...
Facebook_2.10.20_Webinar
Feb. 17 2020
Michael Steele, University of Guelph, presented “Nutritional regulation of gut function in calves: colostrum and milk.” He shared the details about rearing newborn calves, and why those processes...
IMG_8512
Feb. 13 2020
I get it; I really do. My husband and I are super frugal, and some actually might call us cheap, so the idea of spending extra money on flowers or candy just because the calendar tells us to is something...
advcomm_proper
Feb. 5 2020
It’s that time of year again: YDLI Graduation! It’s a long, strenuous journey, but it is worth every minute of it
blog_2-3-20
Feb. 3 2020
Just because it is on the internet or television does not mean it is factual
1.20
Jan. 27 2020
We have all seen the local foods movement continue to expand. Customers looking for foods produced in their region have even been paying more to know where that food was grown
dairyprincesses
Jan. 24 2020
Around the country, many young women dream of attaining a crown, preferably while advocating for an industry they’re passionate about
20-jan-wbr-milk-price-forecast
Jan. 20 2020
While we are not at $20 milk quite yet, a boost of over a buck is a step in the right direction. Mark Stephenson gave his predictions for the upcoming year in “The dairy situation and outlook for...